Sulluchuco manages the CarneTec online newsletters and writes features for CarneTec. He enjoys interacting with readers. “They bring the most intriguing questions to me,” said Suluchoco. “They want to know more about topics addressed in technical articles, daily news and blogs. They want to implement what they read in their daily operations.” Fluent in Spanish, Portuguese and English, Sullucho has made a smooth transition from writing about international news to reporting on animal slaughter techniques and meat processing. Prior to joining CarneTec, Sulluchuco reported on U.S. physics research, design and electrical engineering. He holds a master’s degree in Social Sciences and bachelor’s degree in History, both from the University of Chicago.